Paleo Vanilla Ice Cream
So delicious! And YES, IT'S PALEO! Made with coconut milk and bananas, this ice cream is smooth and creamy. It pairs great with Molten Lava Cake or by itself with fruit and nuts as topping.
Author: Tracy Bertram
Recipe type: Dessert
Serves: 4 - 6
- 1 can full fat Coconut Milk (13.5 oz)
- 3 frozen overripe Bananas (or) ½ cup Coconut Sugar
- 1 Tbs Vanilla extract or the seeds from 1 Vanilla Bean
- pinch Sea Salt
- Combine coconut milk, bananas or coconut sugar, vanilla and salt in blender.
- Pour mixture into ice cream machine and follow manufacturers directions.
- Store in airtight container in freezer.